#Best Balls From The Lover of Creating Flavours It was my pleasure to meet all the lovely judges at the Carluccio’s Arancini Challenge. What was also great is the fact that they are all fellow Sarf Londoners, passionate foodies and exceptionally nice people. Read Anita-Clare Field’s account here.
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Who’s The Arancini Daddy?
Looks like the Donkey’s Balls were the Best – Winner of The Carluccio’s Arancini Challenge.
